The Assaggio, our new restaurant, is now replacing the Il Cortile, which, after 10 years, has decided to take a break.

At the Assaggio, our Chef  Gianluca Re Fraschini, will introduce you or re-introduce you to all the Italian regions by way of his sunny cuisine.

On top of the delicious Risotto and Pasta dishes, offering both Land and Sea menus, are included wonderful and unforgettable desserts such as…the Tiramisu…

Our Florentine patio opens its doors around its Roman fountain during the Spring and the Summer: leaving you with the sensation that, without any doubt, you are in Italy!